Cosmem®LBA,Lacobionic acid,4-o-beta-d-galactopyranosyl-d-glulonic acidan san shi ta hanyar ayyukan antioxidant da kuma tallafawa hanyoyin gyara. Daidai yana da hancin haushi da kumburi da fata, san yadda ta sanyaya da rage kayan jan hankali, ana iya amfani da shi don kula da wuraren da ake da hankali, da fata na fata.
Cosmem®LBA,Lacobionic acidba haushi da polyhydroxy acixy an samo shi daga sukari madara. Lactobionic acid ne mai aldonic acid da aka samo daga hadawan abu da iskar shaka da kunshi kwayar cutar glaconic a ciki, gami da bayyanar hoto, ciki har da layi da wrinkles, m pigmetation, vering pores da m. Antioxidant antioxiDantint da aka yi amfani da shi don hana lalacewar kitsenadaya ga ginshiki ga gabobin da aka dasa, Lacobionic acid yana kiyaye fata da hoto da ke hana tsarin fata da ƙarfi. Wani humatcant na dabi'a, yana ɗauko ruwa don ƙirƙirar shinge mai laushi a kan fata, yana ba da laushi da iska mai laushi. Wannan sinadaran ya dace da duk nau'ikan fata kuma ana iya amfani dashi bayan hanyoyin.
Cosmem®LBA, lacrionic acid wani nau'in acid na polyhydroxy ne (pha) da zai iya haifar da fata, amma ana amfani da bambanci mai mahimmanci tsakanin lacas (misali glyconic acid din yana da tsarin kwayoyin halitta Wanda ke iyakance ikon sa na shiga fata, yana haifar da ƙarancin yiwuwar aikatawa.
Cosmem®LBA, lacobionic acid na babban acid na fata ga fata sune * smoothing na fata, * rage haɗuwa da Rosacea, * Rage ganin Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage ganin Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage ganin Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage ganin Rosacea, * Rage gani da Rosacea, * Rage gani da Rosacea, * Rage ganin rosumal.
Sigogi na fasaha:
Bayyanawa | Fari ko kusan farin lu'ulu |
Tsabta | Share |
Takamaiman rotatin | + 23 ° ~ + 29 ° |
Abun ciki | 5.0% max. |
Total ash | 0.1% max. |
ph darajar | 1.0 ~ 3.0 |
Kaltsium | 500 ppm max. |
Chloride | 500 ppm max. |
Sulle | 500 ppm max. |
Baƙin ƙarfe | 100 ppm max. |
Rage sukari | 0.2% Max. |
Karshe masu nauyi | 10 ppm max. |
Assay | 98.0 ~ 102.0% |
Gaba ɗaya ƙididdigar ƙwayoyin cuta | 100 CFU / g |
Salmoneli | M |
E.coli | M |
Aerugomonas Aerugino | M |
Aikace-aikace:
* Antioxidant
* Wakili mai zurfi
* Humuctant
* Wakili na toning
* Anti-kumburi
* Wadatar samar da kai tsaye
*Goyon bayan sana'a
* Samfuran samfurori
* Tattaunawa
* Karamin tallafi
* Ci gaba da bidi'a
* Bropsize a cikin kayan aiki masu aiki
* Duk kayan abinci sun zama wanda ake amfani dasu
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